Treat Mother to Brunch at the Dunedin Golf Club on Sunday, May 8th.
Two Seatings: 12:00 pm or 2:30 pm
Featured on the Buffet:
Scrambled eggs, bacon, sausage, breakfast and au gratin potatoes, assorted quiche, bread pudding…..
Salad station, soups, pasta salad, potato salad, coleslaw, shrimp salad, bean salad, mixed vegetables,
chicken picatta, …..
Carving Station:
Strip Loin w/ au jus and horsey sauce
Turkey w/ herb gravy and cranberry sauce
Dessert Table:
Lemon bars, cinnamon buns, strawberry shortcake,
assorted cookies and assorted fruit
And Much More….
30.00 pp ++
Children 12 and under $13.95++
RESERVATIONS REQUIRED 727-733-2134 EXT 210